Free shipping on all orders over CHF 50 - Available exclusively within Switzerland

OUR STORY

WELCOME

Our brand is more than just a name - it's a celebration of whimsy, tradition, and the simple joy of savouring life's small pleasures. For years, I've immersed myself in the world of coffee and matcha, tirelessly researching, testing, and refining in pursuit of what is now MyMa. So excited to finally be able to share it with the world and give this passion of mine a home.

Join us on this journey of discovery. Indulge your senses, awaken your spirit, and step into a more conscious way of living - one sip at a time.

THE PROCESS

It starts with sourcing the best raw materials & understanding the craft

UNDERSTANDING THE CRAFT OF OUR MATCHA

Our gold award winning matcha, sourced from Kyoto's finest hand-picked tea leaves, is stone-ground and packaged to order, certified organic under EU and JAS standards. Rigorous testing ensures purity from pesticides, heavy metals, and radiation.

Discover our matcha excellence with two distinct cultivars. Saemidori, ideal for sipping on its own, represents the pinnacle of drinking pleasure. Meanwhile, our Samidori matcha, perfect for solo enjoyment or lattes, captures the essence of traditional tea ceremonies. Both matchas are ritually cultivated in the shade, using only the youngest, freshest leaves for a vibrant flavour.

With no additives, sweeteners, or oils, our 100% certified organic matcha embodies ancient Japanese culture. Grown in the shade, the green tea plants produce matcha with elevated L-Theanine and chlorophyll levels.

Crafted with precision, our matcha journey begins with hand-picked, steamed, and air-dried leaves. Stone-ground into a signature bright green powder, it encapsulates centuries of expertise and a commitment to excellence. Indulge in tradition, nature, and craftsmanship with our matcha - an invitation to savour heritage and quality.

UNDERSTANDING THE CRAFT OF OUR COFFEE

Where each bean is a testament to precision and passion. Our coffees are meticulously roasted by a renowned artisanal coffee roasting company, where attention to detail is not just a practice but a devotion.

Individually roasted with care, our coffees undergo a rigorous process of roasting profiling, considering their origins, altitudes, and raw processes. This meticulous approach ensures that each batch reaches its fullest flavour potential. To guarantee excellence, all coffees are subjected to comprehensive analysis by our dedicated artisanal coffee roasting company, combining technical testing with sensory tasting. Indulge in the exquisite experience of our coffee, where every sip is a harmonious blend of expertise, innovation, and award-winning flavour. Welcome to a world where coffee is not just a beverage but a masterpiece crafted with precision and passion.

ELEVATING YOUR DAILY RITUAL

At MyMa, we are on a mission to redefine your daily rituals with our premium matcha and coffee offerings. Founded with a passion for quality and a dedication to authenticity, we aim to bring you the finest products crafted with care.

A SYMPHONY OF FLAVOR AND NUTRITION

At MyMa matcha and coffee aren't just beverages, but a blend of flavour and nutrition. Our commitment to sustainability and conscious living drives us to hand-select only the highest quality ingredients for our products. From our premium Japanese matcha to our carefully sourced coffee beans, each sip is a testament to our dedication to your wellbeing.

CRAFTED WITH CARE

Our journey began over a decade ago, fueled by a deep desire to make the finest teas of Japan available to customers throughout the world. From the lush tea fields to the small-batch roasters of our coffee suppliers, we have been searching for the best of the best. Every step of the way, we have prioritised quality, integrity, and a deep respect for the traditions that inspire us.

‘SIP THE SEASONS ONE CUP AT A TIME’

We invite you to savour life's experiences slowly and attentively, much like enjoying a warm drink. Each "cup" represents a moment or phase in life, and by sipping it slowly, one can fully appreciate the nuances and changes that come with each season or period. Encouraging mindfulness, being present in the moment, and finding joy in the simple pleasures of life.